![]() ![]() While the meat and vegetable mixture is simmering, bring a large pot of salted water to a boil, and cook the pasta until al dente, then drain it. Drain any excess grease.Īdd in chili seasoning, beef stock, tomatoes, chilis, and beans simmer for 10 minutes stirring occasionally to slightly reduce the mixture. In a large skillet, brown the ground beef, onion, garlic, and diced peppers. My best advice is to prep all the cans, and dice/chop your veggies ahead of time to make mealtime easier. Making Chili Mac is not too hard, but does have some typical prep work involved. It is the perfect recipe to use for one pound of ground beef because the vegetables, and beans help maximize the smaller amount of beef. If you are familiar with American Chop Suey, or Cheeseburger Casserole this recipe is similar but with a Mexican-inspired flair. You’ll have a tasty dinner that the whole family will love! Best of all, it’s easy to make – just whip up a quick batch of chili and mix it in with some cooked macaroni. This is a tasty meal that can feed many on a smaller budget.ĭo you love beef chili and mac and cheese? Then you’re going to love this delicious ground beef chili mac and cheese recipe! It’s the perfect comfort food for a chilly winter night. A hearty and flavorful ground beef recipe that is a cross between classic chili and macaroni and cheese.
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